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How To Make The Perfect Thanksgiving Dinner

Gobble 101: Guide to Turkey

In our Gobble 101 Guide to Turkey, you’ll find videos taking you through the Turkey Day basics from brining a bird to telling whether it’s done cooking as well as carving and serving dinner.
Is the Turkey Done?
How to Brine a Turkey
How to Carve a Turkey
Serving Thanksgiving Buffet Style

Gobble 101: Guide to Sides

So you’ve mastered cooking a turkey (or you’ve only been assigned a side dish to bring to dinner…) Either way, congratulations on your kitchen prowess. Let’s talk sides: we’ve come up with a few staples that are on a majority of dinner tables across America on Thanksgiving.
Cranberry Sauce
Stuffing from Scratch
Green Bean Casserole
Mashed Potatoes
Kicked Up Mashed Potatoes
Butternut Squash
Gravy

Gobble 101: Guide to Dessert

On to the sweet part – and in our opinion, the best part of Thanksgiving… the desserts. Since Turkey Day is traditionally dominated by pies, we came up with videos on how to make some of the more popular pies. We also included a video on how to make just the crust – in case you wanted to go with a different flavor (might we suggest chocolate creme or cherry?)
Pie Crust
Pumpkin Pie
Apple Pie
Lemon Meringue Pie
Pecan Pie

— Steve Wiseman, WOMC, Detroit

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