#8.) Plum Pudding. It’s also called “Christmas Pudding”, and you don’t see it as much as you used to . . . which is probably a GOOD thing.
–The traditional recipe calls for molasses, brandy, and candied fruit in the batter. Then you bake it in a pudding mold, after you’ve rubbed grease and sugar all over it.
–One serving of plum budding has about 360 calories, 15 grams of fat, and 30 grams of sugar.